Blossom & Pine Greek Raw Honey, 920gr.

Trustify review stars will be displayed here!

2 sold in last 8 hours
Meli Serron
GT4A00034
20 In stock
Honey
£12.95
£12.95
  • Meli Serron, Blossom & Pine Greek Raw Honey, 920gr, glass jar:

    Ancient Greeks considered it the exclusive food of the Gods of Olympus. It is a symbol of Health, Well-Being, and Longevity. Justifiably, both honey and the bee are at the top of human esteem. It is the only natural, healthy sweetener, and legends, traditions, historical texts, medical recipes, cooking recipes, and confectionery recipes have systematically referred to it from ancient times until today. Honey has references in all religions.

    Greek Honey is unique in the whole world and stands out for its authenticity, its naturalness, its colour, its taste, its density and, in general its, organoleptic characteristics.

    Our Greek raw honey of flowers and pine is a variety of honey from the forests of Northern Greece and Thasos island. Honey is collected by our bees from nectar found at high altitudes, in dense forests of fir and pine, and honeydew from a wide variety of wildflowers, during the summer and autumn.

    Our Blossom and Pine honey is categorised as raw honey. When honey is extracted from the beehive, it is only strained to remove wax and other non-honey particles. Honey does not undergo any heat processing. In that way, processing does not severely affect its vitamins, antioxidants and nutritional properties.

    It has a brown colour and a rich aroma, and it is high in trace elements, minerals, vitamins, calcium, magnesium, zinc, iron, and copper. It is a honey of very high nutritional value, ideal for the diet of modern people of all ages. Raw honey has protective effects for the treatment of various disease conditions such as diabetes mellitus, respiratory, gastrointestinal, cardiovascular, and nervous systems, even it is useful in cancer treatment because many types of antioxidants are present in .

    Taking one spoonful of honey daily can have numerous health benefits. Doctors recommend that honey be taken on an empty stomach early in the morning as it gives an instant kick and energy boost, enough to counter an entire day. Also, while going to bed, a spoonful of honey gives a good night's sleep and helps in digestion and relaxation of mind and body.

    Our raw Blossom and Pine honey can be consumed with your favourite morning cereal, bread with butter, as a glaze or marinade, or as a salad dressing. You can also enjoy it with tea, milk, or lemon water, but you need to make sure that the drink is cooled down first before you mix a spoonful of honey.

    Crystallisation and quality: Crystallisation is a natural phenomenon unrelated to the honey's quality and does not cause any changes in its nutritional value. Crystallised honey is neither adulterated nor damaged. It can be liquidated easily if you place the jar in a bain -mari with water max 40 ° Celsius for a few minutes and stir well. .

  • Contains:

    • Low proteins
    • Zero fats
    • Numerous amino acids, such as proline, phenylalanine, tyrosine, valine, etc.
    • Plenty of antioxidants (vitamin C, chrysin, catalase, etc.)
    • Varying amounts of trace elements and vitamins, such as vitamin C, vitamin B6, riboflavin, pantothenic acid, calcium, phosphorus, magnesium, sodium, potassium, iron, zinc, etc.
  • The company applies system management of food safety by ISO 22000:2005 of International Organization for Standardization.  The Aristotle university of Thessaloniki is constantly certifying honey's high-quality level, with reports

customers are viewing this product
  • Meli Serron, Blossom & Pine Greek Raw Honey, 920gr, glass jar:

    Ancient Greeks considered it the exclusive food of the Gods of Olympus. It is a symbol of Health, Well-Being, and Longevity. Justifiably, both honey and the bee are at the top of human esteem. It is the only natural, healthy sweetener, and legends, traditions, historical texts, medical recipes, cooking recipes, and confectionery recipes have systematically referred to it from ancient times until today. Honey has references in all religions.

    Greek Honey is unique in the whole world and stands out for its authenticity, its naturalness, its colour, its taste, its density and, in general its, organoleptic characteristics.

    Our Greek raw honey of flowers and pine is a variety of honey from the forests of Northern Greece and Thasos island. Honey is collected by our bees from nectar found at high altitudes, in dense forests of fir and pine, and honeydew from a wide variety of wildflowers, during the summer and autumn.

    Our Blossom and Pine honey is categorised as raw honey. When honey is extracted from the beehive, it is only strained to remove wax and other non-honey particles. Honey does not undergo any heat processing. In that way, processing does not severely affect its vitamins, antioxidants and nutritional properties.

    It has a brown colour and a rich aroma, and it is high in trace elements, minerals, vitamins, calcium, magnesium, zinc, iron, and copper. It is a honey of very high nutritional value, ideal for the diet of modern people of all ages. Raw honey has protective effects for the treatment of various disease conditions such as diabetes mellitus, respiratory, gastrointestinal, cardiovascular, and nervous systems, even it is useful in cancer treatment because many types of antioxidants are present in .

    Taking one spoonful of honey daily can have numerous health benefits. Doctors recommend that honey be taken on an empty stomach early in the morning as it gives an instant kick and energy boost, enough to counter an entire day. Also, while going to bed, a spoonful of honey gives a good night's sleep and helps in digestion and relaxation of mind and body.

    Our raw Blossom and Pine honey can be consumed with your favourite morning cereal, bread with butter, as a glaze or marinade, or as a salad dressing. You can also enjoy it with tea, milk, or lemon water, but you need to make sure that the drink is cooled down first before you mix a spoonful of honey.

    Crystallisation and quality: Crystallisation is a natural phenomenon unrelated to the honey's quality and does not cause any changes in its nutritional value. Crystallised honey is neither adulterated nor damaged. It can be liquidated easily if you place the jar in a bain -mari with water max 40 ° Celsius for a few minutes and stir well. .

  • Contains:

    • Low proteins
    • Zero fats
    • Numerous amino acids, such as proline, phenylalanine, tyrosine, valine, etc.
    • Plenty of antioxidants (vitamin C, chrysin, catalase, etc.)
    • Varying amounts of trace elements and vitamins, such as vitamin C, vitamin B6, riboflavin, pantothenic acid, calcium, phosphorus, magnesium, sodium, potassium, iron, zinc, etc.
  • The company applies system management of food safety by ISO 22000:2005 of International Organization for Standardization.  The Aristotle university of Thessaloniki is constantly certifying honey's high-quality level, with reports

[time] minutes ago, from [location]
Blossom & Pine Greek Raw Honey, 920gr.
You have successfully subscribed!
This email has been registered
ico-collapse
0
Top
ic-expand
ic-cross-line-top